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Chicken Tikka Masala
This is an easy recipe for Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce.
4 Servings
- 1 hr 20 min -
allrecipes.com
Servings:
4
| Calories:
395
| Total Fat:
28g
| Chol:
146mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
28g
43 %
Sat Fat
16g
80 %
Total Carb
13g
4 %
Fiber
2g
8 %
Sugars
7g
---
Cholesterol
146mg
49 %
Sodium
4624mg
193 %
Protein
25g
50 %
Calories:
49% Heavy cream
25% Boneless skinless chicken breasts
15% Others combined
9% Yogurt
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 cup yogurt
1 tablespoon lemon juice
2 teaspoons ground cumin
1 teaspoon ground cinnamon
2 teaspoons cayenne pepper
2 teaspoons freshly ground black pepper
1 tablespoon minced fresh ginger
4 teaspoons salt, or to taste
3 boneless skinless chicken breasts, cut into bite-size pieces
4 long skewers
1 tablespoon butter
1 clove garlic, minced
1 jalapeno pepper, finely chopped
2 teaspoons ground cumin
2 teaspoons paprika
3 teaspoons salt, or to taste
1 (8 ounce) can tomato sauce
1 cup heavy cream
1/4 cup chopped fresh cilantro
Directions :
View recipe
directions
on allrecipes.com
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