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Chickpea Chili
This Chickpea Chili recipe contains couscous, chickpeas, butternut squash, olive oil, golden raisins and more.
8 Servings
- 9 hr 30 min -
myrecipes.com
Servings:
8
| Calories:
440
| Total Fat:
8g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
1g
5 %
Total Carb
82g
27 %
Fiber
14g
56 %
Sugars
11g
---
Cholesterol
0mg
0 %
Sodium
894mg
37 %
Protein
16g
32 %
Calories:
35% Others combined
33% Couscous
24% Chickpeas
7% Butternut squash
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 cup dried chickpeas
2 quarts boiling water
2 tablespoons olive oil, divided
1 1/2 cups chopped onion
5 garlic cloves, minced
1 tablespoon tomato paste
1 1/2 teaspoons ground cumin
1 teaspoon kosher salt
1/2 teaspoon ground red pepper
1/2 teaspoon ground cinnamon
1/4 teaspoon ground turmeric
2 1/2 cups fat-free, lower-sodium chicken broth
1/2 cup water
2/3 cup sliced pimiento-stuffed olives
1/2 cup golden raisins
1 (28 ounce) can whole tomatoes, undrained and crushed
4 cups chopped peeled butternut squash
1 cup frozen green peas, thawed
1/4 cup chopped fresh cilantro
6 cups hot cooked couscous
8 lime wedges
Directions :
View recipe
directions
on myrecipes.com
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Chickpea Chili
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