Servings:4 | Calories:300 | Total Fat:8g | Chol:2mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 48g
16 %
Fiber 9g
36 %
Sugars 6g
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Cholesterol 2mg
1 %
Sodium 1092mg
45 %
Protein 11g
23 %
Calories:
39% Chickpeas
33% Vegetable stock
16% Others combined
10% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tbsp olive oil 1 medium onion , chopped 2 celery sticks, chopped 2 tsp ground cumin 600 ml hot vegetable stock 400 g can chopped plum tomatoes with garlic 400 g can chickpeas , rinsed and drained 100 g frozen broad beans
Directions : View recipe directions on bbcgoodfood.com
