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photo Chili Crab Recipe | Say Mmm

Chili Crab

Chili crab is cooked in very thick tomato chili base gravy. Serve this with rice, French bread or mantou (Chinese steamed buns) by mixing or dipping the gravy.
foodyoo.com
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Servings:??  | Calories:1039 | Total Fat:51g  | Chol:374mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 51g
78 %
Sat Fat 4g
20 %
Total Carb 42g
14 %
Fiber 6g
22 %
Sugars 24g
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Cholesterol 374mg
125 %
Sodium 5606mg
234 %
Protein 103g
207 %
Calories:
40% Crab
36% Vegetable oil
16% Others combined
6% Tomato paste
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (500 grams) hard-shell crab
3 tablespoons vegetable oil
8 cloves garlic (roughly chopped)
8 fresh red chili (roughly chopped)
1 egg
2 spring onions (scallions, cut into finger length)
1 teaspoon freshly squeezed lime or lemon juice
1 small bunch coriander (cilantro)
1 cup of water
5 tablespoons tomato paste
1 tablespoon sugar
1 1/2 teaspoons corn flour
1 teaspoon brown soy bean paste
1/4 teaspoon salt

 Directions : View recipe directions on foodyoo.com
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