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photo Chinese Chicken & Noodle Salad Recipe | Say Mmm

Chinese Chicken & Noodle Salad

This Chinese Chicken & Noodle Salad recipe contains boneless, skinless chicken breasts, soup mix, slivered almonds, sugar, canola oil and more.
4 Servings - 30 min - eatingwell.com
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Servings:4  | Calories:342 | Total Fat:12g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 29g
10 %
Fiber 5g
20 %
Sugars 10g
---
Cholesterol 73mg
24 %
Sodium 2483mg
103 %
Protein 30g
59 %
Calories:
37% Boneless, skinless chicken breasts
26% Others combined
18% Soup mix
18% Slivered almonds
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 3 ounce package low-fat ramen-noodle soup mix , (see Note)
1/4 cup slivered almonds
1 tablespoon sesame seeds
1 1/2 teaspoons canola oil
1 pound boneless, skinless chicken breasts, trimmed
3 1 / 4-inch-thick slices fresh ginger
1/2 teaspoon salt
3 tablespoons orange juice
3 tablespoons cider vinegar
5 teaspoons reduced-sodium soy sauce
5 teaspoons sugar
3/4 teaspoon toasted sesame oil
2 cups shredded green cabbage
1 medium carrot, shredded
3 scallions, chopped

 Directions : View recipe directions on eatingwell.com
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