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Chinese Noodle Casserole

This recipe contains chinese egg noodles, cashews, granulated sugar, soy sauce, can sliced water chestnuts and more.
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Servings:??  | Calories:3742 | Total Fat:86g  | Chol:381mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 86g
132 %
Sat Fat 18g
92 %
Total Carb 655g
218 %
Fiber 39g
156 %
Sugars 243g
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Cholesterol 381mg
127 %
Sodium 13963mg
582 %
Protein 114g
229 %
Calories:
46% Chinese egg noodles
21% Cashews
20% Granulated sugar
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

(1) 1 lb pkg Chinese egg noodles – cooked
1 cup bean sprouts
1 cup cashews
1/2 cup frozen peas
(1) 8 oz. can sliced water chestnuts
1/2 cup sliced celery
1/2 cup sliced carrot
1/4 cup chopped green onion
2 tsps shredded ginger
1/2 cup julienned red bell peppers
1/2 cup julienned green bell peppers
1 cup fresh mushrooms – quartered
2 cups water
1 cup soy sauce
1 cup granulated sugar
3/4 cup water + 3 tbsp corn starch

Directions : View recipe directions on cooken-casseroles.com
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