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Chipotle Rubbed Flank Steak
Ready in 25 minutes and coming in at less than 300 calories, this spicy steak with Gorgonzola cheese sauce is a flavorful and filling meal.
4 Servings
- 25 min -
myrecipes.com
Servings:
4
| Calories:
248
| Total Fat:
13g
| Chol:
83mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
6g
30 %
Total Carb
4g
1 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
83mg
28 %
Sodium
368mg
15 %
Protein
28g
55 %
Calories:
70% Flank steak
11% Others combined
10% Gorgonzola cheese
7% Milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 teaspoon ground chipotle chile pepper
1 teaspoon paprika
1/4 teaspoon salt
1 (1 pound) flank steak, trimmed
1 teaspoon olive oil
2 tablespoons finely chopped shallots
1 garlic clove, finely chopped
1 teaspoon all-purpose flour
2/3 cup 1% low-fat milk
1/4 cup (1 ounce) crumbled Gorgonzola cheese
1 teaspoon butter
2 teaspoons chopped fresh flat-leaf parsley
Directions :
View recipe
directions
on myrecipes.com
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Chipotle Rubbed Flank Steak
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