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Chocolate & Peanut Butter Ribbon Dessert
Know what's great about this recipe? Besides the chocolaty peanut-buttery creamy thing going on? You can prep it in 15 minutes and freeze it for whenever your guests arrive.
12 Servings
- 4 hr 15 min -
kraftrecipes.com
Servings:
12
| Calories:
278
| Total Fat:
21g
| Chol:
48mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
10g
50 %
Total Carb
19g
6 %
Fiber
1g
4 %
Sugars
15g
---
Cholesterol
48mg
16 %
Sodium
140mg
6 %
Protein
5g
10 %
Calories:
27% Others combined
26% COOL WHIP Whipped Topping
23% PHILADELPHIA Cream Cheese
22% PLANTERS Creamy Peanut Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 Tbsp. butter , melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
1/2 cup PLANTERS Creamy Peanut Butter
1/2 cup sugar
2 tsp. vanilla
1 tub (12 oz.) COOL WHIP Whipped Topping , thawed, divided
2 squares BAKER'S Semi-Sweet Chocolate , melted
Directions :
View recipe
directions
on kraftrecipes.com
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Chocolate & Peanut Butter Ribbon Dessert
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