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Chocolate Pudding Dessert with Peanut Butter Caramel Sauce
Chocolate Pudding Dessert with Peanut Butter Caramel Sauce vegan recipe.
3 Servings
-
blogs.babble.com
Servings:
3
| Calories:
331
| Total Fat:
17g
| Chol:
20mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
17g
26 %
Sat Fat
6g
30 %
Total Carb
42g
14 %
Fiber
1g
4 %
Sugars
36g
---
Cholesterol
20mg
7 %
Sodium
132mg
6 %
Protein
6g
12 %
Calories:
38% Sugar
28% Peanut butter
20% Butter
11% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3/4 cup soy milk
2-3 tsp corn starch
3 Tbsp peanut butter, creamy salted
2 Tbsp butter or shortening (vegan versions)
1/2 cup sugar
1 Tbsp lemon juice
1/8 tsp vanilla extract
Directions :
View recipe
directions
on blogs.babble.com
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Chocolate Pudding Dessert with Peanut Butter Caramel Sauce
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