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Chocolate Trifle
This Chocolate Trifle recipe contains light brown sugar, peanuts, heavy cream, chocolate chips, self-rising flour and more.
25 Servings
- 1 hr -
foodnetwork.com
Servings:
25
| Calories:
355
| Total Fat:
19g
| Chol:
49mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
9g
45 %
Total Carb
44g
15 %
Fiber
2g
8 %
Sugars
31g
---
Cholesterol
49mg
16 %
Sodium
150mg
6 %
Protein
6g
12 %
Calories:
44% Others combined
19% Light brown sugar
18% Peanuts
17% Heavy cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Fresh mint leaves
Ingredients
3 eggs
1/2 cup (1 stick) butter, softened
1 pound light brown sugar
2 cups self-rising flour
1 tablespoon vanilla extract
2 cups chopped peanuts, plus more for layering
8 ounces chocolate chips
1 cup shredded coconut, optional
2 (3.4 ounce) packages cook-and-serve chocolate pudding mix
2 cups heavy cream
1/2 cup powdered sugar
Chocolate sauce, for drizzling
Fresh mint leaves, for garnish
Directions :
View recipe
directions
on foodnetwork.com
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