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photo Irish Creme Chocolate Trifle Recipe | Say Mmm

Irish Creme Chocolate Trifle

I was given a bottle of Irish cream liqueur as a gift and had leftover peppermint candy, so I created this delicious trifle. It's always rich and decadent. —Margaret Wilson, Sun City, California Skip links
16 Servings - 20 min - tasteofhome.com
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Servings:16  | Calories:207 | Total Fat:8g  | Chol:22mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 5g
25 %
Total Carb 30g
10 %
Fiber 0g
0 %
Sugars 27g
---
Cholesterol 22mg
7 %
Sodium 259mg
11 %
Protein 3g
6 %
Calories:
31% Mint Andes candies
29% Others combined
25% Instant chocolate pudding mix
13% Whipped topping
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 package devil's food cake mix (regular size)
1 cup refrigerated Irish creme nondairy creamer
3-1/2 cups 2% milk
2 packages (3.9 ounces each) instant chocolate pudding mix
3 cups whipped topping
12 mint Andes candies, chopped

 Directions : View recipe directions on tasteofhome.com
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