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Chocolate Truffle Loaf

This Chocolate Truffle Loaf recipe contains whipping cream, egg yolks, butter or margarine, corn syrup, baker's semi-sweet chocolate and more.
12 Servings - 12 hr 30 min - kraftrecipes.com
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Servings:12  | Calories:274 | Total Fat:22g  | Chol:182mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 13g
65 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 10g
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Cholesterol 182mg
61 %
Sodium 57mg
2 %
Protein 3g
6 %
Calories:
47% Whipping cream
27% Others combined
12% Egg yolks
12% Butter or margarine
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate
1/2 cup (1 stick) butter or margarine
1/2 cup corn syrup
2 cups whipping cream , divided
3 egg yolks , lightly beaten
1/4 cup powdered sugar
1 tsp. vanilla
Raspberry Sauce
1 cup fresh raspberries

Directions : View recipe directions on kraftrecipes.com
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