Servings:10 | Calories:290 | Total Fat:14g | Chol:53mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 37g
12 %
Fiber 1g
4 %
Sugars 34g
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Cholesterol 53mg
18 %
Sodium 118mg
5 %
Protein 4g
7 %
Calories:
78% Bittersweet chocolate
8% Heavy cream
8% Granulated sugar
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 lb fine-quality bittersweet chocolate (no more than 60% cacao if marked), coarsely chopped 3/4 stick stick (6 tablespoons) unsalted butter, cut into 1/2 inch cubes 2 large eggs, lightly beaten 1/3 cup heavy cream 1/4 cup granulated sugar 1/4 teaspoon salt 1 teaspoon pure vanilla extract
Directions : View recipe directions on gourmet.com
