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Chorizo and Corn Bread Stuffing
This Chorizo and Corn Bread Stuffing recipe contains chorizo, corn bread, white onion, carrot, chicken stock and more.
6 Servings
- 1 hr -
foodnetwork.com
Servings:
6
| Calories:
393
| Total Fat:
30g
| Chol:
71mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
30g
46 %
Sat Fat
11g
55 %
Total Carb
10g
3 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
71mg
24 %
Sodium
1084mg
45 %
Protein
20g
40 %
Calories:
87% Chorizo
7% Corn bread
2% Others combined
1% White onion
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound hard chorizo diced
1 white onion diced
1/2 cup chopped carrot (1 large carrot)
1/2 cup chopped celery
1 tablespoon chopped garlic
2 cups crumbled corn bread
1/2 cup chicken stock
1/4 cup chopped cilantro
Directions :
View recipe
directions
on foodnetwork.com
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Chorizo and Corn Bread Stuffing
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