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Cilantro-Jalapeno Latkes with Chipotle Sour Cream
This recipe contains olive oil, baking potato, all-purpose flour, light sour cream, egg and more.
6 Servings
-
myrecipes.com
Servings:
6
| Calories:
272
| Total Fat:
15g
| Chol:
36mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
15g
23 %
Sat Fat
3g
15 %
Total Carb
31g
10 %
Fiber
4g
16 %
Sugars
2g
---
Cholesterol
36mg
12 %
Sodium
242mg
10 %
Protein
6g
12 %
Calories:
36% Olive oil
32% Baking potato
20% Others combined
10% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 tablespoons light sour cream
1 tablespoon chopped chipotle chile, canned in adobo sauce
3/4 teaspoon grated lime rind
1 teaspoon fresh lime juice
6 cups shredded peeled baking potato (about 1 1/2 pounds)
1 cup grated fresh onion
6 tablespoons all-purpose flour
1/2 cup chopped fresh cilantro
2 tablespoons finely chopped seeded jalapeño pepper
1 large egg
1 teaspoon ground cumin
1/2 teaspoon salt
1/4 cup olive oil, divided
Directions :
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directions
on myrecipes.com
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Cilantro-Jalapeno Latkes with Chipotle Sour Cream
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