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Cinnamon-Spiced Chocolate Tamales
This Cinnamon-Spiced Chocolate Tamales recipe contains baker's semi-sweet chocolate chunks, baker's angel flake coconut, tamale dough, corn husks.
26 Servings
- 1 hr 50 min -
kraftrecipes.com
Servings:
26
| Calories:
78
| Total Fat:
4g
| Chol:
2mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
4g
6 %
Sat Fat
3g
15 %
Total Carb
10g
3 %
Fiber
1g
4 %
Sugars
8g
---
Cholesterol
2mg
1 %
Sodium
16mg
1 %
Protein
1g
2 %
Calories:
84% BAKER'S Semi-Sweet Chocolate Chunks
13% BAKER'S ANGEL FLAKE Coconut
2% Tamale dough
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Corn husks
Ingredients
52 corn husks
7 cups prepared tamale dough (with 2 Tbsp. cinnamon sugar mixed in with dough)
1-1/2 pkg. (12 oz. each) BAKER'S Semi-Sweet Chocolate Chunks (about 3 cups)
1 cup BAKER'S ANGEL FLAKE Coconut
Directions :
View recipe
directions
on kraftrecipes.com
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Cinnamon-Spiced Chocolate Tamales
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