Servings:8 | Calories:234 | Total Fat:10g | Chol:73mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 6g
30 %
Total Carb 31g
10 %
Fiber 0g
0 %
Sugars 18g
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Cholesterol 73mg
24 %
Sodium 357mg
15 %
Protein 6g
12 %
Calories:
30% Others combined
24% Evaporated milk
24% All-purpose flour
20% Whipping cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pumpkin pie
Ingredients
1 cup Gold Medal all-purpose flour 1/2 teaspoon salt 1/3 cup plus 1 tablespoon shortening 2 to 3 tablespoons cold water 2 eggs 1/2 cup sugar 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/2 teaspoon ground ginger 1/8 teaspoon ground cloves 1 can (15 oz) pumpkin (not pumpkin pie mix) 1 can (12 oz) evaporated milk 1/2 cup whipping cream 1 tablespoon sugar 1/4 teaspoon pumpkin pie spice or ground cinnamon
Directions : View recipe directions on bettycrocker.com
