Servings:2 | Calories:370 | Total Fat:29g | Chol:38mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 12g
60 %
Total Carb 16g
5 %
Fiber 4g
16 %
Sugars 6g
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Cholesterol 38mg
13 %
Sodium 391mg
16 %
Protein 17g
33 %
Calories:
33% Vegetable oil
30% Coconut milk
18% Chicken breast
17% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 chicken breast 2 tablespoons curry powder (or curry paste, or whatever you want. You might even want more curry. It doesn’t matter to me) 2 tablespoons vegetable oil 1 clove garlic 1/2 an onion 1/2 cup coconut milk 1/4 cup tomato paste
Directions : View recipe directions on poorstudentscookbook.com
