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Vanilla Cupcakes with Chocolate Frosting
These gluten free vanilla cupcakes with vegan chocolate frosting are the perfect healthy treat and is one of my personal favorites.
12 Servings
-
elanaspantry.com
Servings:
12
| Calories:
144
| Total Fat:
12g
| Chol:
82mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
1g
5 %
Total Carb
6g
2 %
Fiber
1g
4 %
Sugars
0g
---
Cholesterol
82mg
27 %
Sodium
141mg
6 %
Protein
3g
7 %
Calories:
58% Grapeseed oil
21% Eggs
13% Coconut flour
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/2 cup coconut flour, sifted
1/2 teaspoon celtic sea salt
1/4 teaspoon baking soda
6 eggs
1/2 cup grapeseed oil
1/2 cup agave nectar
1 tablespoon vanilla extract
Directions :
View recipe
directions
on elanaspantry.com
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Vanilla Cupcakes with Chocolate Frosting
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