Servings:4 | Calories:614 | Total Fat:31g | Chol:175mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 22g
110 %
Total Carb 13g
4 %
Fiber 2g
8 %
Sugars 3g
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Cholesterol 175mg
58 %
Sodium 1203mg
50 %
Protein 72g
145 %
Calories:
55% Cooked chicken
34% Coconut milk
5% Others combined
4% Chicken broth
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 lbs. cooked chicken, cut into pieces; 15 oz. (1 can + a few tablespoons) coconut milk; 3 cups chicken broth; 1/4 cup lime juice; 3 medium carrots, shredded; 1 cup broccoli, shredded; 1 cup rutabaga, shredded; 2 tsp. Thai seasoning; (instructions below) 1 lime cut into wedges; Sea salt and freshly ground black pepper;
Directions : View recipe directions on paleoleap.com