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Coconut-Pecan German Chocolate Pie
This pie combines the ingredients everyone loves in its classic cake cousin. It's so silky and smooth, you won't be able to put your fork down. —Anna Jones, Coppell, Texas
8 Servings
- 50 min -
tasteofhome.com
Servings:
8
| Calories:
844
| Total Fat:
59g
| Chol:
423mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
59g
91 %
Sat Fat
27g
135 %
Total Carb
70g
23 %
Fiber
6g
24 %
Sugars
47g
---
Cholesterol
423mg
141 %
Sodium
247mg
10 %
Protein
16g
31 %
Calories:
60% Others combined
18% Sweetened condensed milk
10% Lard
10% Pecans
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1-1/4 cups all-purpose flour
1/4 teaspoon salt
6 tablespoons cold lard
3 to 4 tablespoons ice water
4 ounces German sweet chocolate, chopped
2 ounces unsweetened chocolate, chopped
1 can (14 ounces) sweetened condensed milk
4 egg yolks
1 teaspoon McCormick Pure Vanilla Extract
1 cup chopped pecans
1/2 cup packed brown sugar
1/2 cup heavy whipping cream
1/4 cup butter, cubed
2 egg yolks
1 cup flaked coconut
1 teaspoon McCormick Pure Vanilla Extract
1/4 cup chopped pecans
Directions :
View recipe
directions
on tasteofhome.com
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Coconut-Pecan German Chocolate Pie
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