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Conchas (Mexican Sweet Bread)

I got this recipe from my friends mom who owns a Mexican Bakery. When they made these one day for my family they loved them - even my brother who is sooo picky. Now they ask for them all the time. Although they are a little time consuming it is well worth it at the end!
12 Servings - 35 min - allrecipes.com
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Servings:12  | Calories:391 | Total Fat:14g  | Chol:49mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 59g
20 %
Fiber 2g
8 %
Sugars 19g
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Cholesterol 49mg
16 %
Sodium 322mg
13 %
Protein 7g
14 %
Calories:
38% All-purpose flour
32% Others combined
17% Butter or margarine
11% White sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 1/2 teaspoons yeast
1/2 cup warm water
1/2 cup evaporated milk
3/8 cup white sugar
1 teaspoon salt
1/3 cup butter or margarine, melted
1 egg
4 cups all-purpose flour
1/2 teaspoon ground cinnamon
2/3 cup white sugar
1/2 cup butter or margarine
1 cup all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon vanilla extract

Directions : View recipe directions on allrecipes.com
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