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photo Contest-Winning Grilled Asian Flank Steak Recipe | Say Mmm

Contest-Winning Grilled Asian Flank Steak

This recipe contains beef flank steak, honey, sesame oil, hoisin sauce, worcestershire sauce and more.
6 Servings - 15 min - tasteofhome.com
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Servings:6  | Calories:149 | Total Fat:6g  | Chol:25mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 2g
10 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 12g
---
Cholesterol 25mg
8 %
Sodium 850mg
35 %
Protein 9g
19 %
Calories:
39% Beef flank steak
25% Others combined
21% Honey
14% Sesame oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup Worcestershire sauce
1/4 cup reduced-sodium soy sauce
3 tablespoons honey
1 tablespoon sesame oil
1 teaspoon Chinese five-spice powder
1 teaspoon minced garlic
1/2 teaspoon minced fresh gingerroot
1 beef flank steak (1-1/2 pounds)
2 tablespoons hoisin sauce, warmed
3 green onions, thinly sliced
1 tablespoon sesame seeds, toasted, optional

 Directions : View recipe directions on tasteofhome.com
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