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Corn Chowder
This Corn Chowder recipe contains corn, reduced-sodium chicken broth, onion, sweet red pepper, dried rosemary and more.
6 Servings
- 35 min -
tasteofhome.com
Servings:
6
| Calories:
164
| Total Fat:
3g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
1g
5 %
Total Carb
33g
11 %
Fiber
4g
16 %
Sugars
11g
---
Cholesterol
0mg
0 %
Sodium
59mg
2 %
Protein
8g
15 %
Calories:
80% Corn
11% Reduced-sodium chicken broth
4% Onion
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 medium onion, chopped
6 cups fresh or frozen corn, divided
3 cups reduced-sodium chicken broth, divided
1/2 cup chopped sweet red pepper
1/2 teaspoon dried rosemary, crushed
1/2 teaspoon dried thyme
1/8 teaspoon pepper
Dash cayenne pepper
Directions :
View recipe
directions
on tasteofhome.com
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