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Cornbread Salad

This recipe contains mayonnaise, shredded cheddar, sour cream, black-eyed peas, cornbread and more.
6 Servings - 20 min - foodnetwork.com
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Servings:6  | Calories:363 | Total Fat:23g  | Chol:38mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 9g
45 %
Total Carb 29g
10 %
Fiber 4g
16 %
Sugars 3g
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Cholesterol 38mg
13 %
Sodium 848mg
35 %
Protein 14g
27 %
Calories:
37% Others combined
22% Mayonnaise
20% Shredded cheddar
18% Sour cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 plum tomatoes, chopped
1 green bell pepper, chopped
1/4 cup chopped fresh cilantro
Kosher salt
1 cup sour cream
1/4 cup mayonnaise
2 scallions, minced
Juice of 1/2 lime
1/4 teaspoon chili powder
2 cups crumbled cornbread
2 15 -ounce cans black-eyed peas, drained and rinsed
1 cup frozen corn, thawed
1 cup shredded cheddar or Mexican-blend cheese

Directions : View recipe directions on foodnetwork.com
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