Servings:10 | Calories:389 | Total Fat:35g | Chol:237mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 18g
90 %
Total Carb 5g
2 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 237mg
79 %
Sodium 590mg
25 %
Protein 13g
27 %
Calories:
30% Heavy Cream
24% Others combined
24% Bacon
20% Sharp Cheddar Cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 whole Unbaked Pie Crust (enough For A Deep Dish Pan) 2 whole Yellow Onions, Sliced 2 Tablespoons Butter 8 slices Bacon 8 whole Large Eggs 1-1/2 cup Heavy Cream Or Half-and-Half Salt And Pepper, to taste 2 cups Grated Sharp Cheddar Cheese
Directions : View recipe directions on thepioneerwoman.com