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photo Crab Dip Recipe | Say Mmm

Crab Dip

Canned crabmeat, red pepper, lemon juice and parsley are blended into cream cheese and Thousand Island dressing for a delicious appetizer dip.
16 Servings - 1 hr 5 min - kraftrecipes.com
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Servings:16  | Calories:66 | Total Fat:6g  | Chol:21mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 3g
15 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 1g
---
Cholesterol 21mg
7 %
Sodium 151mg
6 %
Protein 3g
6 %
Calories:
73% PHILADELPHIA Cream Cheese
13% Crabmeat
9% KRAFT Thousand Island Dressing
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
2 Tbsp. KRAFT Thousand Island Dressing
2 Tbsp. milk
1 can (6 oz.) crabmeat , drained, flaked
1/4 cup chopped red pepper
1 Tbsp. lemon juice
1 Tbsp. chopped fresh parsley

 Directions : View recipe directions on kraftrecipes.com
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