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Cranberry-Nut Bread
This easy quick bread is flavored with orange juice and laced with fresh cranberries and walnuts. An easy icing is drizzled over the baked loaf.
16 Servings
- 2 hr 10 min -
kraftrecipes.com
Servings:
16
| Calories:
146
| Total Fat:
3g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
0g
0 %
Total Carb
27g
9 %
Fiber
1g
4 %
Sugars
14g
---
Cholesterol
0mg
0 %
Sodium
85mg
4 %
Protein
2g
5 %
Calories:
38% Flour
27% Others combined
23% Granulated sugar
10% Margarine or butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 cups flour
2/3 cup granulated sugar
1-1/2 tsp. CALUMET Baking Powder
1/2 tsp. baking soda
3/4 cup orange juice
1/4 cup (1 / 2 stick) margarine or butter , melted
1/4 cup cholesterol-free egg product
2 tsp. orange zest
1 cup chopped cranberries
1/3 cup chopped PLANTERS Walnuts
1/2 cup powdered sugar
2 tsp. water
Directions :
View recipe
directions
on kraftrecipes.com
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Cranberry-Nut Bread
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