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photo Cranberry Upside-Down Coffee Cake Recipe | Say Mmm

Cranberry Upside-Down Coffee Cake

Cranberries and pecans are baked in the bottom of this cake. Turn the cake over for ooh's and ah's.
1 Servings - 1 hr 30 min - allrecipes.com
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Servings:1  | Calories:4151 | Total Fat:225g  | Chol:797mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 225g
346 %
Sat Fat 119g
595 %
Total Carb 498g
166 %
Fiber 16g
64 %
Sugars 319g
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Cholesterol 797mg
266 %
Sodium 3472mg
145 %
Protein 53g
106 %
Calories:
49% Others combined
19% Butter
16% All-purpose flour
14% White sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2/3 cup packed brown sugar
1/3 cup butter
1 1/4 cups cranberries
1/2 cup chopped pecans
1/2 cup butter, room temperature
3/4 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 cup sour cream
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

 Directions : View recipe directions on allrecipes.com
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