Servings:24 | Calories:204 | Total Fat:4g | Chol:68mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 36g
12 %
Fiber 4g
16 %
Sugars 3g
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Cholesterol 68mg
23 %
Sodium 287mg
12 %
Protein 7g
14 %
Calories:
73% New potatoes
13% Caviar
8% Others combined
4% Whipping cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Salt 24 bite-size new potatoes, scrubbed, with a tiny sliver cut off each potato so they will stand after filling 1 (5 ounce) package soft garlic herb cheese (recommended: Boursin) 4 tablespoons (1 / 2 stick) butter, softened 1/3 cup whipping cream Freshly ground black pepper Finely chopped fresh parsley leaves Red caviar, for garnish, optional
Directions : View recipe directions on foodnetwork.com
