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Brushetta Stuffed Potatoes
This Brushetta Stuffed Potatoes recipe contains baking potatoes, coconut, olive oil, butter, mozzarella cheese and more.
thenourishinggourmet.com
Servings:
??
| Calories:
2908
| Total Fat:
91g
| Chol:
97mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
91g
141 %
Sat Fat
49g
247 %
Total Carb
466g
155 %
Fiber
65g
259 %
Sugars
33g
---
Cholesterol
97mg
32 %
Sodium
394mg
16 %
Protein
75g
151 %
Calories:
58% Baking potatoes
23% Others combined
9% Coconut
8% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
Healthy $1 Menu: Brushetta Stuffed Potatoes
6 large baking potatoes, washed & dried
Coconut or olive oil
1/2 large red onion, finely chopped
1 large ripe tomato, diced
1 Tbsp garlic, minced (about 5 large garlic cloves)
2 Tbsp fresh basil, chopped
1/2 cup mozzarella cheese, grated or chopped
1/3 cup cultured dairy (kefir, piima or other)
2 Tbsp butter
2 Tbsp olive oil
Directions :
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directions
on thenourishinggourmet.com
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Brushetta Stuffed Potatoes
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