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Creamy Caramel-Peanut Butter Dip
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8 Servings
- 13 min -
kraftrecipes.com
Servings:
8
| Calories:
169
| Total Fat:
7g
| Chol:
1mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
1g
5 %
Total Carb
26g
9 %
Fiber
5g
20 %
Sugars
19g
---
Cholesterol
1mg
0 %
Sodium
17mg
1 %
Protein
4g
8 %
Calories:
52% Apples
30% PLANTERS Dry Roasted Peanuts
14% PLANTERS Creamy Peanut Butter
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
25 KRAFT Caramels (1 / 2 of 14 oz. pkg.)
1/4 cup milk
2 Tbsp. PLANTERS Creamy Peanut Butter
3 apples (1 lb.), each cut into 8 slices
1/2 cup PLANTERS Dry Roasted Peanuts , chopped
Directions :
View recipe
directions
on kraftrecipes.com
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Creamy Caramel-Peanut Butter Dip
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