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Creamy Dill Deviled Eggs

This recipe contains free-range eggs, mayonnaise, dried dill.
6 (2 halves) Servings - ketoresource.org
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Servings:6 (2 halves)  | Calories:246 | Total Fat:21g  | Chol:372mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 5g
25 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 372mg
124 %
Sodium 609mg
25 %
Protein 13g
25 %
Calories:
58% Free-range eggs
41% Mayonnaise
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

12 large free-range eggs
6 tablespoons mayonnaise
1 tablespoon dried dill
1 teaspoon sea salt

Directions : View recipe directions on ketoresource.org
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