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photo Creamy Tomato, Poblano & Shrimp Pasta Recipe | Say Mmm

Creamy Tomato, Poblano & Shrimp Pasta

This Creamy Tomato, Poblano & Shrimp Pasta recipe contains spaghetti, shrimp, philadelphia cream cheese, poblano chiles, tomato sauce and more.
8 Servings - 35 min - kraftrecipes.com
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Servings:8  | Calories:366 | Total Fat:7g  | Chol:160mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 3g
15 %
Total Carb 49g
16 %
Fiber 3g
12 %
Sugars 5g
---
Cholesterol 160mg
53 %
Sodium 866mg
36 %
Protein 25g
51 %
Calories:
57% Spaghetti
21% Shrimp
13% PHILADELPHIA Cream Cheese
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 large poblano chiles , roasted, peeled, deveined and divided
1 can (8 oz.) tomato sauce
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed, softened
1 lb. spaghetti , uncooked
2 lb. uncooked medium shrimp , peeled, deveined
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese , divided
2 Tbsp. chopped cilantro
2 Tbsp. KRAFT Grated Parmesan Cheese

 Directions : View recipe directions on kraftrecipes.com
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