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Creamy Tomato Tortellini
This Creamy Tomato Tortellini recipe contains philadelphia cream cheese, frozen broccoli florets, kraft grated parmesan cheese, italian-style diced tomatoes, italian seasoning and more.
4 Servings
- 20 min -
kraftrecipes.com
Servings:
4
| Calories:
174
| Total Fat:
12g
| Chol:
38mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
7g
35 %
Total Carb
10g
3 %
Fiber
5g
20 %
Sugars
4g
---
Cholesterol
38mg
13 %
Sodium
240mg
10 %
Protein
9g
18 %
Calories:
55% PHILADELPHIA Cream Cheese
19% Frozen broccoli florets
18% KRAFT Grated Parmesan Cheese
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Frozen cheese tortellini
Ingredients
1 pkg. (9 oz.) fresh or frozen cheese tortellini
2 cups frozen broccoli florets
1 can (14-1/2 oz.) Italian-style diced tomatoes , undrained
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed
1 tsp. Italian seasoning
1/4 cup KRAFT Grated Parmesan Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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Creamy Tomato Tortellini
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