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photo Creamy Twice-Baked Potatoes Recipe | Say Mmm

Creamy Twice-Baked Potatoes

With a yummy cream cheese filling, these rich, delicious potatoes are sure winners. 'They look fancy but are not tricky to make,' promises Linda Wheeler of Harrisburg, Pennsylvania. 'Try doubling the recipe for company.'
2 Servings - 1 hr 30 min - allrecipes.com
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Servings:2  | Calories:597 | Total Fat:36g  | Chol:83mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 18g
90 %
Total Carb 70g
23 %
Fiber 24g
96 %
Sugars 9g
---
Cholesterol 83mg
28 %
Sodium 651mg
27 %
Protein 16g
32 %
Calories:
27% Baking potatoes
26% Paprika
24% Cream cheese
22% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 medium baking potatoes
2 tablespoons butter or margarine, softened
1 tablespoon milk
1/4 teaspoon salt
1 (3 ounce) package cream cheese, cubed
2 tablespoons sour cream
Paprika

 Directions : View recipe directions on allrecipes.com
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