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Crispy Herb-Coated Pork Chops
This Crispy Herb-Coated Pork Chops recipe contains butter, pork loin chops, butter, grated Parmesan cheese, canola oil and more.
4 Servings
- 25 min -
tasteofhome.com
Servings:
4
| Calories:
765
| Total Fat:
65g
| Chol:
245mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
65g
100 %
Sat Fat
35g
175 %
Total Carb
1g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
245mg
82 %
Sodium
760mg
32 %
Protein
43g
86 %
Calories:
37% Butter
28% Pork loin chops
18% Others combined
15% Butter
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/3 cup butter, cubed
2/3 cup butter and herb-flavored mashed potato flakes
2/3 cup grated Parmesan cheese
3/4 teaspoon garlic powder
4 bone-in center-cut pork loin chops (6 ounces each and 1 inch thick)
2 tablespoons canola oil
Directions :
View recipe
directions
on tasteofhome.com
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Crispy Herb-Coated Pork Chops
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