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photo Crispy Peanut Butter Marshmallow Truffle Eggs Recipe | Say Mmm

Crispy Peanut Butter Marshmallow Truffle Eggs

This Crispy Peanut Butter Marshmallow Truffle Eggs recipe contains creamy peanut butter, sugar, butter, cereal, marshmallow creme and more.
24 Servings - stephanieskitchen.com
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Servings:24  | Calories:141 | Total Fat:7g  | Chol:5mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 18g
6 %
Fiber 1g
4 %
Sugars 14g
---
Cholesterol 5mg
2 %
Sodium 40mg
2 %
Protein 3g
6 %
Calories:
44% Creamy peanut butter
34% Sugar
12% Butter
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup creamy peanut butter
4 tablespoons butter, at room temperature
1/2 teaspoon vanilla extract
1 1/2 cups confectioners’ sugar
2 cups puffed rice cereal
1/2 cup marshmallow creme

 Directions : View recipe directions on stephanieskitchen.com
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