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Crunchy Chicken Chunks with Thai Peanut Sauce
This Crunchy Chicken Chunks with Thai Peanut Sauce recipe contains corn flakes cereal.
8 Servings
- 35 min -
bettycrocker.com
Servings:
8
| Calories:
191
| Total Fat:
8g
| Chol:
38mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
2g
10 %
Total Carb
13g
4 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
38mg
13 %
Sodium
369mg
15 %
Protein
17g
34 %
Calories:
33% Boneless skinless chicken breasts
29% Creamy peanut butter
19% Others combined
16% Original Bisquick mix
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/2 cups Country Corn Flakes cereal, crushed (1 / 2 cup)
1/2 cup Original Bisquick mix
3/4 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon pepper
1 lb boneless skinless chicken breasts, cut into 1 inch pieces
Cooking spray
1/2 cup plain low-fat yogurt
1/4 cup creamy peanut butter
1/2 cup fat-free (skim) milk
1 tablespoon soy sauce
1/8 teaspoon ground red pepper (cayenne), if desired
Directions :
View recipe
directions
on bettycrocker.com
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Crunchy Chicken Chunks with Thai Peanut Sauce
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