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Crustless Broccoli-Cheddar Quiche
This Crustless Broccoli-Cheddar Quiche recipe contains eggs, shredded cheddar cheese, half-and-half, frozen broccoli florets, Butter and more.
4 Servings
- 50 min -
marthastewart.com
Servings:
4
| Calories:
274
| Total Fat:
19g
| Chol:
315mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
10g
50 %
Total Carb
9g
3 %
Fiber
3g
12 %
Sugars
2g
---
Cholesterol
315mg
105 %
Sodium
786mg
33 %
Protein
18g
37 %
Calories:
39% Eggs
31% Shredded cheddar cheese
16% Others combined
13% Half-and-half
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
Butter, for ramekins
Coarse salt
1 package (10 ounces) frozen broccoli florets
6 large eggs
1/2 cup half-and-half
Ground pepper
1/8 teaspoon ground nutmeg
3/4 cup shredded cheddar cheese (3 ounces)
Crusty bread and mixed salad (optional)
Directions :
View recipe
directions
on marthastewart.com
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Crustless Broccoli-Cheddar Quiche
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