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Crystallized Ginger Ice Cream
This recipe contains heavy cream, sugar, egg yolks, milk, crystallized ginger and more.
1 Servings
-
williams-sonoma.com
Servings:
1
| Calories:
3414
| Total Fat:
227g
| Chol:
2568mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
227g
349 %
Sat Fat
129g
645 %
Total Carb
296g
99 %
Fiber
10g
40 %
Sugars
228g
---
Cholesterol
2568mg
856 %
Sodium
779mg
32 %
Protein
62g
123 %
Calories:
45% Heavy cream
22% Sugar
16% Egg yolks
14% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cups milk
4 egg yolks
1 cup sugar
1/8 tsp. salt
2 cups heavy cream, chilled
1 tsp. vanilla extract
3/4 cup crystallized ginger, chopped
Crystallized ginger, cut into thin strips for garnish (optional)
Directions :
View recipe
directions
on williams-sonoma.com
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Crystallized Ginger Ice Cream
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