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Custard Cornbread
A warm slice of this cake covered in maple syrup is about as good as it gets.
cannella-vita.blogspot.com
Servings:
??
| Calories:
2507
| Total Fat:
146g
| Chol:
820mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
146g
225 %
Sat Fat
86g
431 %
Total Carb
246g
82 %
Fiber
11g
45 %
Sugars
61g
---
Cholesterol
820mg
273 %
Sodium
3789mg
158 %
Protein
54g
108 %
Calories:
34% Others combined
31% Heavy cream
18% All-purpose flour
15% Yellow cornmeal
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 large eggs
3 tablespoons unsalted butter, melted
3 tablespoons sugar
1/2 teaspoon salt
2 cups whole milk
1 1/2 tablespoons white vinegar
1 cup all-purpose flour
3/4 cup yellow cornmeal
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup heavy cream
Directions :
View recipe
directions
on cannella-vita.blogspot.com
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Custard Cornbread
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