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Deep-Dish Apple Pie
With all that delicious fruit an apple pie should be healthy, but the truth is a slice can have as much as 750 calories and 30 grams of fat. For the m
10 Servings
- 4 hr -
eatingwell.com
Servings:
10
| Calories:
321
| Total Fat:
10g
| Chol:
15mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
4g
20 %
Total Carb
58g
19 %
Fiber
5g
20 %
Sugars
37g
---
Cholesterol
15mg
5 %
Sodium
331mg
14 %
Protein
3g
6 %
Calories:
48% Others combined
18% All-purpose flour
18% Light brown sugar
14% Apples
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/4 cups all-purpose flour
2 tablespoons granulated sugar
1/2 teaspoon salt
4 tablespoons cold unsalted butter
1/4 cup reduced-fat sour cream
3 tablespoons canola oil
4 tablespoons ice water
6 cups thinly sliced peeled McIntosh apples, (about 2 pounds)
6 cups thinly sliced peeled Granny Smith apples, (about 2 pounds)
2/3 cup packed light brown sugar
1 tablespoon lemon juice
1 1/4 teaspoons ground cinnamon, divided
1/8 teaspoon ground nutmeg
Pinch of ground allspice
Pinch of salt
2 tablespoons all-purpose flour
1 teaspoon granulated sugar
1 large egg white, lightly beaten, for brushing
Directions :
View recipe
directions
on eatingwell.com
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Deep-Dish Apple Pie
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