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Delilah's 7 Cheese Mac and Cheese
This Delilah's 7 Cheese Mac and Cheese recipe contains butter, elbow macaroni, half-and-half, cheddar, white cheddar and more.
12 Servings
- 1 hr 40 min -
foodnetwork.com
Servings:
12
| Calories:
1459
| Total Fat:
113g
| Chol:
476mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
113g
174 %
Sat Fat
70g
350 %
Total Carb
65g
22 %
Fiber
3g
12 %
Sugars
5g
---
Cholesterol
476mg
159 %
Sodium
1461mg
61 %
Protein
47g
94 %
Calories:
37% Butter
33% Others combined
19% Elbow macaroni
10% Half-and-half
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 pounds elbow macaroni
12 eggs
1 cup cubed Velveeta cheese
1/2 pound (2 sticks) butter, melted
6 cups half-and-half, divided
4 cups grated sharp yellow Cheddar, divided
2 cups grated extra-sharp white Cheddar
1 1/2 cups grated mozzarella
1 cup grated Asiago
1 cup grated Gruyere
1 cup grated Monterey Jack
1 cup grated Muenster
1/8 teaspoon salt
1 tablespoon black pepper
Directions :
View recipe
directions
on foodnetwork.com
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Delilah's 7 Cheese Mac and Cheese
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