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Double Cranberry Bread
This Double Cranberry Bread recipe contains flour, sugar, oil, whole grain cereal flakes with cranberries and almonds, milk and more.
16 Servings
- 1 hr 20 min -
kraftrecipes.com
Servings:
16
| Calories:
148
| Total Fat:
2g
| Chol:
11mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
0g
0 %
Total Carb
29g
10 %
Fiber
1g
4 %
Sugars
14g
---
Cholesterol
11mg
4 %
Sodium
105mg
4 %
Protein
3g
5 %
Calories:
34% Flour
32% Sugar
21% Others combined
10% Oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-3/4 cups flour
1 cup sugar
1 Tbsp. CALUMET Baking Powder
2 cups whole grain cereal flakes with cranberries and almonds
1 cup milk
1 egg
1/3 cup orange juice
2 Tbsp. oil
1 cup cranberries , coarsely chopped
Directions :
View recipe
directions
on kraftrecipes.com
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Double Cranberry Bread
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