How many servings?
Toggle navigation
Free Sign Up
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Free Sign Up
|
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Easy Shrimp Stir-Fry
You can stop looking now. You've found the be-all end-all of easy ideas. Four ingredients and 15 minutes to a better-for-you shrimp and veggie stir-fry.
4 Servings
- 15 min -
kraftrecipes.com
Servings:
4
| Calories:
177
| Total Fat:
7g
| Chol:
143mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
1g
5 %
Total Carb
11g
4 %
Fiber
3g
12 %
Sugars
4g
---
Cholesterol
143mg
48 %
Sodium
702mg
29 %
Protein
19g
38 %
Calories:
45% Shrimp
35% PLANTERS COCKTAIL Peanuts
19% Carrots
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
1/3 cup KRAFT Light Asian Toasted Sesame Dressing , divided
1 pkg. (12 oz.) fresh California stir-fry vegetables (snow peas, carrots, broccoli)
1 lb. uncooked deveined peeled large shrimp
1/4 cup chopped PLANTERS COCKTAIL Peanuts
Directions :
View recipe
directions
on kraftrecipes.com
Similar Recipes
Fresh Pear and Shrimp Stir Fry
Cajun Shrimp Stir Fry
Shrimp-Mango Stir-Fry and Rice Noodles
More recipes like
Easy Shrimp Stir-Fry
Free Sign Up
|
Login
Actions
Print Grocery List
Save Recipe
Meal
Make Meal
Share
|
Calories
Total Fat
Total Carb
Cholestrol
Sodium
Protein