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Egg Rolls

This Egg Rolls recipe contains bulk pork sausage, water chestnuts, egg, coleslaw mix, soy sauce and more.
14 Servings - 1 hr 30 min - tasteofhome.com
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Servings:14  | Calories:107 | Total Fat:8g  | Chol:29mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 29mg
10 %
Sodium 359mg
15 %
Protein 5g
10 %
Calories:
69% Bulk pork sausage
11% Oil
11% Others combined
7% Water chestnuts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 pound bulk pork sausage
2 cups coleslaw mix
1 can (8 ounces) sliced water chestnuts, drained
1/4 cup chopped green onion
3 tablespoons soy sauce
1 teaspoon garlic powder
1/2 teaspoon ground ginger
1/8 teaspoon salt
1/8 teaspoon pepper
14 egg roll wrappers
1 egg, lightly beaten
Oil for deep-fat frying
Sweet-and-sour sauce

Directions : View recipe directions on tasteofhome.com
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