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Eggnog Cheesecake
This Eggnog Cheesecake recipe contains philadelphia cream cheese, whipping cream, sugar, nilla wafers, butter or margarine and more.
16 Servings
- 5 hr 4 min -
kraftrecipes.com
Servings:
16
| Calories:
433
| Total Fat:
34g
| Chol:
233mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
34g
52 %
Sat Fat
19g
95 %
Total Carb
24g
8 %
Fiber
0g
0 %
Sugars
14g
---
Cholesterol
233mg
78 %
Sodium
269mg
11 %
Protein
7g
13 %
Calories:
44% PHILADELPHIA Cream Cheese
32% Others combined
11% Whipping cream
11% Sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
46 NILLA Wafers , finely crushed (about 2 cups)
6 Tbsp. butter or margarine , melted
1/2 tsp. ground nutmeg
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1 cup sugar
3 Tbsp. flour
3 Tbsp. rum
1 tsp. vanilla
2 eggs
1 cup whipping cream
4 egg yolks
Directions :
View recipe
directions
on kraftrecipes.com
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Eggnog Cheesecake
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