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Eggnog Cheesecake

This Eggnog Cheesecake recipe contains philadelphia cream cheese, whipping cream, sugar, nilla wafers, butter or margarine and more.
16 Servings - 5 hr 4 min - kraftrecipes.com
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Servings:16  | Calories:433 | Total Fat:34g  | Chol:233mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 34g
52 %
Sat Fat 19g
95 %
Total Carb 24g
8 %
Fiber 0g
0 %
Sugars 14g
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Cholesterol 233mg
78 %
Sodium 269mg
11 %
Protein 7g
13 %
Calories:
44% PHILADELPHIA Cream Cheese
32% Others combined
11% Whipping cream
11% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

46 NILLA Wafers , finely crushed (about 2 cups)
6 Tbsp. butter or margarine , melted
1/2 tsp. ground nutmeg
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1 cup sugar
3 Tbsp. flour
3 Tbsp. rum
1 tsp. vanilla
2 eggs
1 cup whipping cream
4 egg yolks

Directions : View recipe directions on kraftrecipes.com
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