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photo Emeril's Chicken Pot Pies Recipe | Say Mmm

Emeril's Chicken Pot Pies

This Emeril's Chicken Pot Pies recipe contains chicken, flour, unsalted butter, heavy cream, flour and more.
8 Servings - 2 hr 45 min - foodnetwork.com
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Servings:8  | Calories:573 | Total Fat:16g  | Chol:173mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 7g
35 %
Total Carb 47g
16 %
Fiber 6g
24 %
Sugars 5g
---
Cholesterol 173mg
58 %
Sodium 2615mg
109 %
Protein 56g
112 %
Calories:
45% Chicken
23% Others combined
22% Flour
8% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 large carrots
3 stalks celery
2 medium yellow onions
1 (3-4 pound) chicken
2 bay leaves
1/2 teaspoon black peppercorns
1 cup peas
4 tablespoons unsalted butter
2 cloves garlic
8 ounces wood ear or shiitake mushrooms, finely sliced
Salt
1/4 cup flour
1/2 cup dry white wine
1/3 cup heavy cream
2 tablespoons fresh parsley
2 1/4 cups flour
1 teaspoon salt
2/3 cup (10 2/3 tablespoons) cold unsalted butter
1/2 cup ice water
1 egg beaten with 1 tablespoon water
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried leaf oregano
1 tablespoon dried thyme

 Directions : View recipe directions on foodnetwork.com
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