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photo Emeril's Creole Seasoning Recipe | Say Mmm

Emeril's Creole Seasoning

From Emeril's New New Orleans Cooking. This is a fairly basic seasoniong mix. If you want hotter, decrease the paprika and increase the cayenne. I wouldn't mess with the black pepper amount, however, since that will change the texture and color of the mix.
1 Servings - 5 min - food.com
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Servings:1  | Calories:181 | Total Fat:4g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 39g
13 %
Fiber 15g
60 %
Sugars 3g
---
Cholesterol 0mg
0 %
Sodium 14180mg
591 %
Protein 8g
16 %
Calories:
30% Garlic powder
29% Others combined
26% Paprika
13% Onion powder
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon dried oregano leaves
1 tablespoon dried leaf thyme
1 tablespoon cayenne pepper

 Directions : View recipe directions on food.com
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